Fall Menu

Appetizers

These dishes are great for sharing

Pork Belly & Apples

House-made crispy pork belly with roasted cinnamon apples & spiced caramel

$12.00

Sausage & Pumpkin Empanadas

Ground Italian-style sausage, roasted pumpkin & Gouda cheese

$14.00

Salads

Fresh seasonal salads

Apple Cranberry Chop

Seasonal greens, Granny Smith apples, candied black walnuts, pumpkin seeds, dried cranberries & granola with an apple cider vinaigrette

$14.00

Bacon & Tomato

Arugula, crispy bacon, cherry tomatoes & fresh mozzarella with a bacon cream dressing

$12.00

Beets & Greens

Spinach, pickled eggs, beets & onion Add: 8 oz. chicken 8 | 8 oz steak 20 | 5 shrimp 10

$12.00

Soup

Made fresh daily

French Onion | Soup du Jour

Made fresh daily

$10.00

Soup du Jour

Ask your server for today's flavor

Beef

Beef selections

Culotte Sirloin with Charred Cauliflower

with roasted potatoes & house-made chimichurri

$35.00

Braised Bison Cheek

with sweet potatoes & brown butter demi-glace

$32.00

Pork

Pork selections

Pork Roulade & Pumpkin

Stuffed with caramelized onion, brandied apples, & Brie cheese over pumpkin & brown sugar risotto

$26.00

Chicken

Chicken selections

Hühnerschnitzel

Hand-breaded and pan-fried, served with braised cabbage & mustard demi-glace

$26.00

Pasta

House-made pasta selections

Bolognese

with house-made meat sauce – better than Nonna’s

$22.00

Shrimp & Gnocchi

tossed with browned butter, caramelized shallots, tender butternut squash, fresh garlic & spinach, topped with pistachio-honey crumble

$22.00

Vegetarian

The Butternut

Marinated squash steak with a mushroom & pistachio duxelles, served with roasted potatoes

$18.00

Fish and Seafood

Stuffed Lobster

8 oz. butter-poached tail stuffed with pork belly, spinach, onion & Parmesan, topped with a sherry truffle cream, served with Parmesan risotto

$65.00

Steelhead Trout

Topped with fig, tomato & bacon jam, served with spinach & roasted potatoes

$24.00

Crab-Stuffed Flounder

In a seafood cream sauce over Parmesan risotto

$32.00

Make It Yours

Lobster

$55.00

Chicken

$8.00

Steak

$20.00

Shrimp

$10.00

Vodka Pasta

$12.00

Seasonal Vegetable

$6.00

Parmesan Risotto

$8.00

Coffee Steak Rub

$5.00

Blue Cheese Fondue

$12.00

Diane Sauce

$8.00

Desserts

Cheesecake

Ask your server for today's flavors

$12.00

Crème Brûlée

Ask your server for today's flavors

$10.00

Du Jour

Ask your server for today’s flavors

$12.00

Craft Cocktails

Woodstock Old Fashioned

Woodford Reserve, blood orange bitters, sugar cube, muddled orange, & Luxardo syrup

$13.00

Blackberry Ginger Bramble

Big Springs dry gin, blackberry, Canton ginger liqueur, lemon & simple syrup

$13.00

Mint Pomegranate Julep

Big Springs American whiskey, muddled mint, fresh pomegranate juice, lemon juice & simple syrup

$13.00

Strawberry Fields

Grey Goose, limoncello, Canton ginger liqueur, muddled strawberries, lemon juice & simple syrup

$13.00

Lavender Dream

Big Springs vodka, lavender syrup, Prosecco, & a lemon float

$13.00

Captain’s Spiced Pear Sour

Captain Morgan spiced rum, lemon juice, spiced pear, cinnamon & star anise syrup

$13.00

Apple Cider Margarita

Tequila, orange liqueur, agave, lime juice & apple cider with salt or sugar rim

$13.00

Espresso Martini

Big Springs Vodka, fresh espresso & Mr. Black coffee liquor.

$13.00

The Spritzes

Aperol

Aperol, Champagne & sparkling water

$13.00

Blood Orange

Effen Blood Orange, Champagne & sparkling water

$13.00

Skinny Hugo

St. Germain, Champagne & sparkling water

$13.00

The Classics

Sazarac

Bulliet Rye, Peychaud’s bitters, sugar cube, absinth rinse, & lemon twist

$13.00

Cosmopolitan

Big Springs vodka, triple sec, lime & a splash of cranberry

$13.00

Dirty Martini

Big Springs vodka, vermouth wash, olive brine; add bleu cheese-stuffed olives 4

$13.00

Margarita Classico

Casamigos Blanco Tequila, Cointreau, fresh lime juice & agave, salt or sugar rim

$13.00

Manhattan

Maker’s Mark, sweet vermouth, angostura bitters, & Luxardo cherries

$13.00

Whiskey Sour

Maker’s Mark, house sour mix, Angostura bitters, simple syrup & egg white

$13.00

Negroni

Big Springs gin, Campari, sweet vermouth & orange twist

$13.00

Reserve your table